Simple and Healthy Oat Balls for Breakfast or Snack
Simple and Healthy Oat Balls for Breakfast or Snack
This no-bake recipe is quick and simple. These oats balls can be eaten right away, stored in the fridge, or frozen for a later day.
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Ingredients
Instructions
Instructions
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Put the 2 cups of rolled oats and 30 grams (about 1 scoop) of protein powder into food processor (alternatively, you could use a blender or leave them whole)
Pulse until the oats are broken up -
Add processed oats and protein powder to a bowl
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Combine remaining ingredients (3/4 cup honey, 3/4 cup nut butter, 1 tbs flaxseeds, and 1/2 cup chocolate chips)
Mix together until the ingredients start to hold together -
Roll mixture into balls
You can make these any size you think your toddler would like! -
Put into fridge once rolled to chill
You can use wax paper or parchment paper to lay them down on separate layers so they don't stick together.